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P O U N D C A K E Tea Cake / English Cake Marble Cake Pound Cake RIETMANN No.25 10.000 kg Butter 4.000 kg Liquid whole egg 4.800 kg Water 2.000 kg Add after mixing Candied cherries 6.000 kg Candied fruit 3.000 kg Raisins 1.500 kg Cherry Brandy 3.000 kg RIETMANN No.25 7.000 kg Butter 4.000 kg Liquid whole egg 4.800 kg Water 2.000 kg Cocoa powder (mix under 1/3 of the batter) 0.500 kg RIETMANN No.25 3.000 kg Butter 4.000 kg Liquid whole egg 4.800 kg Water 2.000 kg 57


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